phgg powder
Congratulations to ZymeBase Inc.! Our Low FODMAP Certified Fibalance™ PHGG powder has been honored with the prestigious iSEE Global Innovation Technology of the Year Award for its outstanding innovation.
The iSEE Awards recognize global excellence in food and ingredient innovation, and being named Technology of the Year reflects the growing international recognition of Fibalance™’s proprietary science. For ZymeBase, this honor validates years of research behind its flagship PHGG powder — from enzymatic hydrolysis technology to clinical application.
As gut health takes center stage globally, the demand for functional foods enriched with prebiotics continues to rise. At ZymeBase, we’ve harnessed our proprietary enzymatic hydrolysis technology to develop Fibalance™ PHGG — a Low FODMAP certified gentle prebiotic. The result is a fine, free-flowing PHGG powder that dissolves completely clear in water, beverages, and formulations — without taste, grittiness, or viscosity issues.
Gentle, effective, and suitable for all ages, Fibalance™ PHGG offers a broad spectrum of digestive health benefits and is now widely incorporated into:
- Powdered mixes — fiber supplement powders, meal replacements, and nutritional drink mixes
- Fiber-rich fruit beverages — clear, shelf-stable prebiotic drinks where solubility and clarity are essential
- A variety of dietary supplements — capsules, sticks, and sachets targeting gut health and daily fiber intake
For formulators, the powder format offers exceptional versatility: it withstands a wide range of pH and processing conditions, blends easily with proteins and other fibers, and maintains stability across shelf life. Combined with Monash Low-FODMAP certification and 85% soluble dietary fiber content, Fibalance™ PHGG powder delivers both clinical credibility and formulation convenience.
We thank the iSEE Awards jury for this recognition, and our global partners for their continued trust. ZymeBase looks forward to bringing more certified, science-driven prebiotic innovations to the market.
